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Results 11 - 20 of 25
Beef Stew
Serve with hot Italian bread, a large salad, fine wine, and good friends.
Best Burgers
May be served on traditional hamburger buns, thick slices of whole-grain or Italian bread, toasted English muffins, pita bread or round sesame rolls.
Blueberry-Lemon Tea Bread
It's so easy; bake two loaves, one for right away, the other to slice, freeze, and enjoy after blueberry season.
Boneless BBQ Ribs
All the great flavors of a summertime barbecue without the work of heating up a grill.
Boneless Pork Chops with Sauteed Apples
Each pork loin chop should be approx. 1 1/4 inches thick.
Bourbon-Marinated Steak
A sweetly spiced marinade adds flavor and tenderness to classic grilled flank steak.
Braised Baby Artichokes with Olives
Baby artichokes are not a special variety. They grow on the same plant as regular artichokes, but lower on the stalk, shielded from the sun's growth producing rays. Try them ...
Brandy Chicken Fettucine
Bacon slices work well also and may be substituted for the prosciutto.
Breakfast Casserole Supreme
Guests love this recipe when served along with sticky buns. It makes a breakfast that will stay with them throughout their busy day of antiquing, hiking or the lake.
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